Where to eat in Mexico
22 places across Mexico with a page in English.

Restaurant
Pancracia
El Porvenir, Guadalupe Valley
Chef-driven cooking at Pancracia, inside the Agua de Vid hotel in El Porvenir, Guadalupe Valley, with Baja California flavors.

Restaurant
Parcela 70
El Porvenir, Guadalupe Valley
The restaurant of Bodegas F. Rubio in El Porvenir, Guadalupe Valley: Italian-inspired cooking, a terrace over the vineyard, and events.

Restaurant
Adobe Food Truck
Guadalupe Valley
A food truck inside Adobe Guadalupe, in Guadalupe Valley, serving tapas, salads, and sandwiches among the vines with the house wine.

Restaurant
Latitud 32
El Porvenir, Guadalupe Valley
A terrace over the El Cielo vineyard and cooking that crosses Baja California with Yucatán, in El Porvenir, Guadalupe Valley.
Restaurant with tastings
Intro Restaurant
Puebla
Wood-fired cooking, Guadalupe Valley and Parras wines on the list, and a pairing night each month, on the Vía Atlixcáyotl in Puebla.
Restaurant and wine bar
SeaSide Bar Wine & Grill
La Paz
Mediterranean cooking with a wood-fired oven and a sunset bar facing La Paz Bay, on the Pichilingue highway, with a wine list.
Restaurant
Zeru
Lomas de Chapultepec
Fish and rice cooked over embers, with a wine list recognized by the Star Wine List 2026, in a Basque grill in Lomas de Chapultepec.
Restaurant
Sarde
Roma Norte
Contemporary seafood cooking with raw dishes, Ensenada oysters, and grilled fish in a mansion in Roma Norte, at Puebla 109.
Restaurant
Sartoria
Roma Norte
A modern osteria with contemporary Italian cooking and pasta made by hand daily, on Calle Orizaba in Roma Norte.
Restaurant
Merotoro
Hipódromo
Baja California cooking with seafood, live fire, and a tasting menu, on a tree-lined street in the Hipódromo neighborhood.
Restaurant
ARCA
Tulum
Open fire and a wood-fired oven for contemporary Mexican cooking, in the Tulum hotel zone, with dinner every day from 5:30 p.m.
Restaurant
Kitchen Table Tulum
Tulum
An open kitchen in the Tulum jungle, with contemporary Mexican dishes and cocktails, on the road to Boca Paila.
Restaurant
NÜ Tulum
Tulum
Chef-driven Mexican cooking with Caribbean and Maya jungle ingredients, on the road to Boca Paila in Tulum, dinner Wednesday through Monday.
Restaurant
Los Toneles
San Luis Potosí
Grilled cuts and a cellar of more than 600 labels in the colonia Burócrata of San Luis Potosí, from the family of the Gran Tonel winery.
Restaurant
Villa Ortega's
Puerto Nuevo, Playas de Rosarito
Puerto Nuevo-style lobster with flour tortillas and oceanfront dining rooms, in Playas de Rosarito, on the way to Guadalupe Valley.
Restaurant
Animalón
Guadalupe Valley
A seasonal tasting menu served outdoors under an oak tree at km 83 in Guadalupe Valley, with one Michelin star in 2026.
Restaurant
La Cocina de Doña Esthela
El Porvenir, Guadalupe Valley
A breakfast kitchen in El Porvenir, Guadalupe Valley, known for machaca with eggs and roast lamb, with a Michelin Bib Gourmand in 2026.
Restaurant
Mariscos El Güero
Ensenada
Seafood spot in downtown Ensenada, at Alvarado and Lázaro Cárdenas, with tostadas, cocktails and ceviches daily from 10 a.m. to 6 p.m.
Restaurant
La Guerrerense
Ensenada
Sabina Bandera's tostada cart and seafood cocktails in downtown Ensenada, across the avenue from her restaurant Sabina.
Restaurant
Finca Altozano
Guadalupe Valley
Country grill restaurant at the km 83 marker of the Tecate to Ensenada highway in Guadalupe Valley, open since July 2012.
Restaurant
Fauna
Guadalupe Valley
Contemporary Mexican cooking inside Bruma, in Guadalupe Valley, with a Michelin Guide Bib Gourmand for 2026.
Restaurant
Deckman's en el Mogor
San Antonio de las Minas, Guadalupe Valley
On the grounds of the Mogor Badán winery in San Antonio de las Minas, Guadalupe Valley, with a Michelin Green Star in 2026.