At a glance
- Vineyard
- about 6,820 ft (2,080 m)
- Style
- fermentation in cocciopesto and terracotta
- Visits
- To be confirmed
The house
Editorial review · reviewed on October 11, 2026At the Casa Anza family ranch in San Miguel de Allende, the family raises thoroughbred horses, plants crops, and also makes wine. In the winery, fermentation takes place in cocciopesto tanks (a mortar of lime and crushed terracotta) and finishes in terracotta. The ranch house was built in the 1970s in the style of the homes in downtown San Miguel and was remodeled late in the 20th century.
The vineyard sits at about 6,820 ft (2,080 m), on silt and clay soil, with grafted vines that came from the Mercier nursery in Bordeaux. Its labels, a Cabernet Sauvignon and a blended rosé, are sold at shops that carry Mexican wine.
The wines
Red
Casa Anza Cabernet Sauvignon
Cabernet Sauvignon
Rosé
Casa Anza Rosado
Blended rosé.
- Soils
- silt and clay
- Vineyard
- grafted vines from the Mercier nursery in Bordeaux
- In the vineyard and the cellar
- fermentation in cocciopesto and terracotta tanks
The visit
We have not yet confirmed whether it receives visitors. Ask before you go.
Getting there
Carretera Cerritos a Fajardo s/n, San Miguel de Allende, Gto. · Get directions ↗ (opens in a new tab)
Open the driving route in Google Maps:
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- Directions from San Ysidro Port of Entry (opens in a new tab)
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- Directions from León (opens in a new tab)
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