At a glance
- Founded
- 2017year it planted its vineyard and became a winery
- Vineyard
- 7.4 acres (3 ha) · about 6,000 ft (1,830 m)
- Grapes
- Cabernet Sauvignon, Merlot, Syrah, Malbec
- Style
- young and age-worthy reds · limited editions
- Visits
- To be confirmed
The house
Editorial review · reviewed on October 11, 2026There is a Valle de Guadalupe in Los Altos de Jalisco, far from the one in Baja California, and there a family with more than a century and a half in dairy and cattle ranching changed course in 2017. It planted three hectares (about 7.4 acres) of vines and built its own winery, which makes in house what it harvests.
The vineyards sit at about 6,000 ft (1,830 m), on soil of volcanic origin. The house works with Cabernet Sauvignon, Merlot, Syrah, and Malbec, in young wines and wines for aging, in short runs, with the harvest and the selection done by hand.
The wines
Grapes it works with
- Cabernet Sauvignon
- Merlot
- Syrah
- Malbec
- Soils
- volcanic
- In the vineyard and the cellar
- hand harvest and selection
The visit
We have not yet confirmed whether it receives visitors. Ask before you go.
Getting there
Valle de Guadalupe, Jalisco · Get directions ↗ (opens in a new tab)
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