At a glance
- Founded
- 2003vineyard planting, with the first harvest in 2007
- Winemaking
- Chris Corley
- Grapes
- Malbec, Cabernet Sauvignon
- Style
- urban winery · long oak aging
- Visits
- Open to the public
The house
Erik Baloyán planted his vineyard in Guadalupe Valley (Valle de Guadalupe) in 2003 and picked his first harvest in 2007. The winery, however, is in Tijuana: the grapes travel in refrigerated trucks, and maceration, fermentation, and bottling all happen right there. The winemaker is Chris Corley, with more than 30 years of experience in Napa Valley.
The Malbec is 100% French clone 595 from the vineyard and spends 22 months in French oak, and there is also a Cabernet Sauvignon Reserva. In Tijuana the winery doubles as a wine boutique and event hall, and at the ranch in the valley there is a rustic chapel that the founder designed and built.
The wines
Red
Casa Baloyán Malbec
Malbec
100% Malbec from the French clone 595 in its vineyard, with 22 months in French oak.
Red
Casa Baloyán Cabernet Sauvignon Reserva
Cabernet Sauvignon
Grapes it works with
- Malbec
- Cabernet Sauvignon
The visit
Receives visitors. Confirm the hours before you go. Reservations are recommended.
Offers:ShopEvents
The boutique and the event rooms are at the Tijuana winery. Confirm the hours by phone.
Amenities
- Wine shop
- Event hall
- Chapel
Getting there
Blvd. Gustavo Salinas 11120-11, Tijuana, B.C. · Get directions ↗ (opens in a new tab)
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